Name: Café Louie
Brand: Café Louie

The Idea

Coffee. Agave. No apologies.

Every coffee liqueur in the well is built the same way. Rum. Vodka. Some kind of neutral grain that exists to disappear behind the syrup. We weren't interested.

Café Louie is built on agave. Real spirit doing real work. The kind of base that holds its ground when the espresso hits it, instead of stepping aside and pretending nothing happened.

Pour it and you'll taste the difference. Pour it twice and you'll stop ordering the other thing.

"It's the espresso martini's louder cousin. The one your bartender quietly orders for himself after the shift."

- The Café Louie thesis

750mL · Coffee Flavored Agave Spirit

☠ The Dark Side of Louie ☠

What's Inside

Built for the dark side of brunch.

Built for the pour. Not the marketing deck. Designed from day one for espresso martinis, brunch cocktails, and the after-dinner conversation that won't quit.

750mL

Bottle Size

$27.99 - $29.99

Retail Price

Coffee + Agave

Base Spirit

Natural

Flavor Source

"The espresso martini just got a little more dangerous."

Find Your Bottle → Pour Something

How To Pour

Three ways in. Pick your trouble.

Espresso Martini

2 oz Café Louie + 1 oz fresh espresso + 1 oz vodka. Shake hard. Strain into a chilled coupe. Float three coffee beans for luck.

On The Rocks

Pour 2 oz over a large ice cube. Add a strip of orange peel. Sip slow. This is dessert in a glass.

Build A Brunch Cocktail

Splash into a coffee old fashioned, a mocha mule, or your bottomless mimosa upgrade. Recipes below.

The Cocktails

Four pours that earn their keep.

Tap any card to flip the recipe. Made for espresso martinis, brunch upgrades, and after-dinner sips.

SignatureEspresso

The Louie Martini

Tap for recipe →

Espresso Martini · Signature

The Louie Martini

Build

Café Louie 2 oz
Fresh espresso 1 oz
Vodka 1 oz
Simple syrup ½ oz

Method

Shake hard over ice. Double-strain into a chilled coupe. Float three coffee beans for luck.

BrunchSparkling

Café Mimosa

Tap for recipe →

Bottomless brunch, upgraded

Café Mimosa

Build

Café Louie 1 oz
Prosecco or Cava top
Fresh orange juice 1 oz
Orange peel garnish

Method

Pour Café Louie and OJ into a chilled flute. Top with sparkling. Express orange peel over the top and drop it in.

After DinnerStirred

Coffee Old Fashioned

Tap for recipe →

Classic, with caffeine

Coffee Old Fashioned

Build

Café Louie 1 oz
Bourbon 1.5 oz
Demerara syrup ¼ oz
Chocolate bitters 2 dashes

Method

Stir over ice for 20 seconds. Strain over a large rock. Garnish with orange peel and a coffee bean.

DessertNo Shaker

Louie Affogato

Tap for recipe →

Dessert and a digestif

Louie Affogato

Build

Vanilla bean ice cream 1 scoop
Fresh espresso 1 shot
Café Louie 1 oz

Method

Scoop ice cream into a chilled coupe. Pour espresso over the top. Drizzle Café Louie. Eat with a spoon, drink the bottom.

Get In Touch

Drop us a line.

Want Café Louie at your bar, restaurant, or store? Have a question about a cocktail? Just want to chat? We read every message.

hello@cafelouieliquor.com

Trade Inquiries

For bar / restaurant / retail accounts

Where We Ship

United States, expanding monthly

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Common Questions

Everything you want to know.

Café Louie is a premium coffee liqueur blended with a smooth agave spirit. Most coffee liqueurs use rum, vodka, or a neutral grain base. We use agave, which gives Café Louie a rounder, warmer character that pairs naturally with espresso and brunch cocktails.

Three best ways: in an espresso martini (Café Louie + fresh espresso + vodka), on the rocks with a strip of orange peel, or built into a brunch cocktail like a Café Mimosa, Mocha Mule, or Coffee Old Fashioned. Recipes are above.

750mL bottle, $27.99 to $29.99 depending on the retailer.

Use the Find Your Bottle tool above to check what's available near you. We're adding new retailers every month. If your area isn't covered yet, reach out via the contact form and we'll point you to the closest option.

Yes. Use the contact form and select "I want Café Louie at my bar / restaurant" and we'll get you connected with our trade team.

Same category, different spirit. Kahlúa is built on rum. Café Louie is built on a smooth agave spirit. The agave base gives Café Louie a slightly drier, more cocktail-friendly profile - especially in espresso martinis and stirred drinks.

Café Louie

Coffee. Agave. No apologies.

Built for the dark side of brunch.

Three ways in. Pick your trouble.

Espresso Martini

On The Rocks

Build A Brunch Cocktail

Four pours that earn their keep.

The Louie Martini

The Louie Martini

Build

Method

Café Mimosa

Café Mimosa

Build

Method

Coffee Old Fashioned

Coffee Old Fashioned

Build

Method

Louie Affogato

Louie Affogato

Build

Method

Where to find Café Louie.

Drop us a line.

Message sent.

Everything you want to know.

Pour something dangerous.